Flan de Manjar (Dulce de Leche Flan)
Flan de manjar, a creamy Chilean dulce de leche flan with a golden caramel top. Just milk, eggs, vanilla and manjar, baked in a water bath until set.
Chilean Recipes
Chile's home cooking, explained by a Chilean chef: sopaipillas, alfajores, pebre, cazuela, picarones and the classics of our teatime. Tested recipes with step-by-step instructions.
Chilean Lemon Pie (Pie de Limón)
Chilean lemon pie with a homemade crust, a no-cook sweetened condensed milk and lemon filling, and a fluffy Italian meringue. A classic for afternoon tea.
Chilean Pan de Pascua
Chilean pan de pascua, the classic Christmas fruitcake with rum-soaked raisins, walnuts, candied fruit and warm spices. Bakes two loaves to share or gift.
Chilean Vino Navegado (Mulled Wine)
Warm up with Vino Navegado, a traditional Chilean mulled wine with oranges and spices. A comforting winter classic from southern Chile. Perfect for winter.
Chilean Papas Doradas (Golden Potatoes)
Learn how to make Chilean Papas Doradas, the perfect crispy side dish. These golden sautéed potatoes are simple to prepare and go with any meal.
Chilean sopaipillas in syrup
One of the most classic winter recipes in Chile is sopaipillas pasadas (sopaipillas in syrup), a slightly sweet fried pumpkim bread
On rainy days, it’s almost mandatory to prepare this sweet and comforting dish, perfect for when you come home numb from the cold.
Colemono Chilean eggnog
The tail of the monkey or colemono is a typical Chilean drink of the end of the year parties, especially at Christmas. It is made from milk, agua ardiente and various spices that give it a unique flavor. If you liked this recipe, you may also like Chilean alfajores, florentine cookies or Chilean sopaipillas in … Read more
Shrimp ceviche
This shrimp ceviche with avocado is fresh and light, perfect for hot days and the best thing is that it is easy and quick to prepare. If you liked this recipe, you may also like Chilean salmon ceviche, Chilean cheese empanadas or zucchini carpaccio.
Chilean cheese empanadas
Fried cheese empanadas are a delicious and typical delight of Chilean cuisine, and they are very easy and quick to prepare.