Fried rice, known as “Arroz Chaufan” or “Chaufa,” is a popular Chifa dish derived from Chinese cuisine. It consists of stir-fried rice with vegetables, eggs, and chicken, or in this case, shrimp. Although it may seem complicated, it’s actually a quick and easy dish to make, making it perfect for using up leftover rice from the previous day.
This recipe for scalloped potatoes with heavy cream or au gratin potatoes is foolproof and everyone will love it. What makes this scalloped potato recipe special? Instead of using white sauce, which contains all-purpose flour for thickening, we´ll make the creamy cheese sauce whit heavy whipping cream. That makes this elegant side dish perfect for … Read more