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Raspberry mojito

These raspberry mojitos are my new favorite cocktail, they are smooth, refreshing and the perfect combination of lemon acid and sweet raspberries.

Course cocktails
Cuisine latin cuisine
Keyword cocktail with frozen raspberries, cocktail with frozen raspberry, cocktail with raspberries, cocktail with raspberry, frozen raspberry cocktail, frozen raspberry coctail, raspberries cocktail, raspberries mojito, raspberries mojitos, raspberry cocktail, raspberry coctail, raspberry mojito, raspberry mojitos
Prep Time 4 minutes
Cook Time 1 minute
Servings 4 mojitos
Calories 370 kcal
Author Irene Mercadal

Ingredients

  • 16 raspberries
  • 1 1/2 cup mint leaves washed and dried
  • 1/2 cup white rum
  • 4 lemons its juice without pulp or seeds
  • 1/2 cup powdered sugar
  • Ice to taste
  • Sparkling mineral water o club soda the necessary amount

Instructions

  1. In the glasses that we will serve the mojitos we distribute the mint leaves, raspberries and powdered sugar.

  2. Crush with a kitchen mortar (or spoon) the peppermint with the raspberries until they are ground.

  3. Divide the rum between the 4 glasses and stir a little.
  4. Add ice to taste, fill with mineral water and enjoy!
Nutrition Facts
Raspberry mojito
Amount Per Serving
Calories 370
* Percent Daily Values are based on a 2000 calorie diet.